Adding the onion soup mix got mixed reviews. I love this recipe the original way, as is. Some readers have left comments below, stating they adapted this recipe by adding Lipton onion soup mix – I have never used onion soup mix with this dish.

Just reduce the cooking time – it’s ready once the casserole is hot and heated through. Leftover cooked turkey/chicken and rotisserie chicken works great with this recipe. Be sure to top your rice or noodles with the creamy sauce! Enjoy!Īdd additional chives on top after baking. When ready, serve with your favorite veggie, like broccoli or green beans and a side of rice or noodles. *The best way to make sure the chicken is ready is checking the internal temperature. Cooking time will vary depending on size of breasts. Next, evenly pour over top of chicken and lightly sprinkle with paprika.īake on middle rack, uncovered, for approximately 1 hour, until chicken breast is cooked thoroughly and internal temperature reaches 165-170 degrees f. In a medium size bowl mix soups, sour cream, onion powder, mushrooms, chives and water. Place chicken breast in baking dish in a single layer – lightly salt and pepper. Grease (non-stick cooking spray) a 9×13 baking dish or similar size. From one-pan dishes to five-ingredient favourites and healthy tray bakes, these crowd-pleasing, flavour-packed meals will be on the table in no time at all.

8 oz can Mushrooms drained (stems and pieces – or use fresh) *optional (17 images) Fuss-free dinners are made even easier with these baked chicken recipes.

1 can Cream of Chicken Soup (10 3/4 ounces, condensed) *Or make Homemade Condensed Cream of Chicken Soup, equivalent amount.

1 can Cream of Mushroom Soup (10 3/4 ounces, condensed ) *Or make Homemade Condensed Cream Of Mushroom Soup, using equivalent amount.

2 1/2 to 3 lbs Boneless Skinless Chicken Breasts (I use 4 large breasts).

SMOTHERED CHICKEN CASSEROLE from South Your MouthĬROCK POT CHICKEN AND GRAVY from The country Cook MAMAW’S CHICKEN& RICE CASSEROLE, from my blog, Sweet Little Bluebird MORE AWESOME CHICKEN RECIPE TO TRY (RAVE REVIEWS)ĬHICKEN LAZONE (AHHH-MAZING), from South Your MouthĬREAMY CHEESY CHICKEN SPAGHETTI, aka, The Best Chicken Spaghetti from The Country CookįAMOUS BUTTER CHICKEN, from my blog, Sweet Little Bluebird

Bake on middle rack, uncovered, for approximately 1 hour, until chicken breast is cooked thoroughly and internal temperature reaches 165-170 degrees f. Next, evenly pour over top of chicken and lightly sprinkle with paprika.

One dish chicken bake